Description
Sumac, derived from the dried and ground berries of the Rhus coriaria plant, is an ancient Mediterranean and Middle Eastern herb celebrated for both its healing properties and culinary use. Packed with antioxidants, polyphenols, and vitamin C, sumac helps combat oxidative stress, boost the immune system, and promote healthy digestion.
Its natural anti-inflammatory and antimicrobial qualities make it a valuable ally for supporting heart health and maintaining balanced blood sugar levels. With a tart, lemony flavor, sumac can be enjoyed as a tea, tincture, or seasoning, offering both wellness benefits and a burst of refreshing taste.
Whether you’re cleansing the body, supporting the immune system, or simply enhancing your herbal wellness routine, Sumac is a potent, versatile addition to your holistic toolkit.
Directions: Steep 1tsp per cup in hot water for 5-10 minutes
Net Wt. is 1.5oz
